As an apprentice Chef, you will prepare and cook food in accordance with food hygiene regulations, providing high quality catering for our residents. The role would suit someone who has a passionate about food and can delivery good quality catering services. The ideal person for this role would have good communication skills, flexible approach, have the ability to prioritise tasks and have excellent time management skills.
You will work towards your Level 2 Food Hygiene Certificate and gain an understand of Hazard Analysis Critical Control Points.